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KMID : 0381020030360040352
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Korean Journal of Nutrition
2003 Volume.36 No. 4 p.352 ~ p.358
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Effects of Liquid Culture of Agaricus blazei Murill on Lipid Metabolism and Enzyme Activities in Rats Fed High Fat Diet
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Abstract
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KEYWORD
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liquid cultures agaricus blazei, high fat, cholesterol, triglyceride, enzyme activities
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